Joy’s Biryani N Kababs in Pineville, NC offers a wide range of best Indian food in Pineville, NC!
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Joy's Biryani N Kababs is established with only one dream. A dream to have people from different communities enjoy traditional authentic indian food, as a collective family. Our Focus has always been to bring rich flavors, unique traditional indian recipes, and quality food for food lovers.
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4 items of your choice a) Chicken Biryani or 65 Biryani or Boneless Biryani or Vijawada Biryani b) 1 - Butter Naan or Plain Naan or Garlic Naan c) Chicken 65 or Chk Chilli or Chk Manchuria d ) 1 Curry (Chicken Kadai, Tikka or Butter, Rojanjosh)
4 items of your choice a) Goat Biryani or Lamb Biryani b) 1 - Butter Naan or Plain Naan or Garlic Naan c) Chicken 65 4 ) 1 Curry (Chicken Tikka or Butter Chicken)
Panner Biryani (48 OZ) , 1 item Panner or Veg Curry from the menu ( Default is Panner Butter Masala), 1 Item of Veg apetizer from the menu ( Default is Panner Chilli ) , 1 Butter Naan or Plan Naan ( Default Butter Naan)
Cubbed paneer marinated with achari masala in yogurt, skewed in the clay oven with Onions and bell peppers
Chicken Chapli Kabab also known as Peshawari Kabab is absolutely tender chicken keema meat infused with such flavorful spices & given a flat disc shape resembling a patty.
Boneless Chicken, Marinated in yogurt and green herbs with special spices, grilled on the skewer in the clay oven
Juicy, melt in the mouth chicken kabab on skewers made with tender pieces of chicken breast which are marinated in a paste of yogurt, almonds, heavy cream and spices like nutmeg and cardamom.
Minced chicken marinated in yogurt and green herbs with special spices grilled on the skewer in the clay oven
Tangdi Kabab is made with chicken drumsticks, spices, curd, and most often cream in a clay oven. (You get 3 or 4 pieces per order based on size )
Minced Lamb flavored with fresh herbs and spices, cooked in a clay oven skewers
Tandoori 2 Legs, 1 Chicken Sheek Kabab, 1 Lamb kabab, Pilau rice, 2 Naan
Cubed Panner Marinated in Yogurt, skewered in the clay oven with onions and bell peppers
Chicken marinated in yogurt blended with fresh ginger, garlic, herbs, and spices overnight and then cooked in a tandoor clay oven
Chicken marinated in yogurt blended with fresh ginger, garlic, herbs, and spices overnight and then cooked in a tandoor clay oven
Fresh Shrimp in special tandoori spices and grilled on a skewer in a clay oven
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Season able Vegetables
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5 Masalas used to marinate this panner and fried in Andhra Style
A crispy texture with a spicy, sweet and sour taste. The cauliflower florets are batter-coated, deep fried and then mixed with stir-fried onions, green bell pepper, soy sauce, sweet red chilli sauce, salt and pepper.
Chilli Panner has crisp batter fried paneer tossed in slightly sweet, spicy, hot, and sour chili sauce. While Garlic and green chilies bring in a hot & pungent aroma, sauces like chili soya and vinegar are used to impart some Chinese flavor.
A crispy and mouth-watering finger-food with fried baby corn tossed in a fiery and garlicky sauce and topped with sesame seeds.
Chili fritters batter fried and cut
A dry preparation of cauliflower pieces marinated in yogurt and spicy chef's masala.
It features ridiculously crispy and crunchy fried cauliflower florets coated in a sweet, tangy, pleasant, savory taste of chili sauce with lots of aromatics.
Deliciously spiced Veg fritters.
Deliciously spiced Onion fritters.
Paneer cubes stir fried with hot chillies, ginger, garlic, spring onion in a special sauce.
Pakoda, Spring roll (2), Samosa (2)
2 pieces triangle pastry stuffed with potatoes and green peas.
5 Masalas used to marinate this panner and fried in Andhra Style
Diced boneless Chicken tossed with green bell pepper, onion and spicy house sauce
Tender boneless chicken stir fried with hot chillies, ginger, garlic, spring onion and special sauce
Thigh Chicken cubes Marinated with Indian Masalas and fried in oil
Dry chicken cooked with Indian spices and Herbs
Diced boneless Chicken tossed with green bell pepper,onion and spicy house sauce
Egg fritters batter fried and topped with onion...
Fish coated in a spiced gram flour batter and deep-fried till the outside is crunchy and fish inside is soft
Dry Goat cooked with indian spices and Herbs
Pepper fry is zesty, spicy dish quite famous
Boneless Chicken sauteed with ground cilantro sauce with a regional recipe of
Pepper fry is zesty, spicy dish quite famous
Diced boneless Chicken tossed with green bell pepper,onion and spicy house sauce
Diced boneless Chicken tossed with green bell pepper, onion and spicy house sauce
Dry chicken cooked with Indian spices and Herbs
Chicken marinated in yogurt blended with fresh ginger, garlic, herbs, and spices overnight and then cooked in a tandoor clay oven
Minced chicken marinated in yogurt and green herbs with special spices grilled on the skewer in the clay oven
Juicy, melt in the mouth chicken kabab on skewers made with tender pieces of chicken breast which are marinated in a paste of yogurt, almonds, heavy cream and spices like nutmeg and cardamom.
Chicken Chapli Kabab also known as Peshawari Kabab is absolutely tender chicken keema meat infused with such flavorful spices & given a flat disc shape resembling a patty.
Chicken marinated in yogurt blended with fresh ginger, garlic, herbs, and spices overnight and then cooked in a tandoor clay oven
Boneless Chicken sauteed with ground cilantro sauce with a regional recipe of
Boneless Chicken, Marinated in yogurt and green herbs with special spices, grilled on the skewer in the clay oven
Dry Goat cooked with indian spices and Herbs
Minced Lamb flavored with fresh herbs and spices, cooked in a clay oven skewers
Pepper fry is zesty, spicy dish quite famous
Aloo gobi is a popular vegetarian Indian dish made with potatoes, cauliflower, spices, and herbs.
A famous Punjabi Amul cheese with Palak
This is a semi-dry preparation featuring the star ingredient okra pods (bhindi in Hindi), piquant onions, tangy tomatoes, bold Indian spices, and herbs.
1-pot chana masala with green chili, cilantro, and garam masala. Flavorful, not too spicy, and extremely satisfying. A healthy, plant-based meal
Chana Saag is a classic Indian curry made with chickpeas, spinach, onion, tomato, ginger, garlic, and warm spices.
A tasty Indian bread served with chickpeas
This dal has whole black lentils cooked with butter and cream and simmered on low heat for that unique flavor. It tastes best with garlic naan!
Dal Tadka is a popular Indian lentil dish made with arhar dal (husked & split pigeon pea lentils) or masoor dal (husked & split red lentils).
(Cottage cheese) Kadai Paneer is a spicy, warming, flavourful, and super delicious dish made by cooking panner & bell Peppers in a fragrant, fresh ground spice powder.
Kaju curry is a delicious recipe of a creamy kaju butter masala with a rich, tangy, sweet flavorful gravy made with cashews, tomatoes, cream and spices.
Vegetables and cottage cheese dumplings served in tangy cashew & Tomato gravy
A combination of fenugreek and garden peas in rich creamy gravy
A Popular green chili or Jalapeno , sesame, and peanut curry of Hyderabad
This super aromatic and delicious vegetable korma is made with potatoes, peas, carrots, French beans, onions, tomatoes, coconut or yogurt, nuts, and spices.
Matar paneer recipe is a popular Indian Curry dish made with green peas and Paneer (Indian cottage cheese) in a base of onions, tomatoes, cashews, spices and herbs.
Palak paneer is a classic curried dish from North Indian cuisine made with fresh spinach, onions, spices, paneer, and herbs
BButter Paneer masala is a recipe of delicious and hot thick gravy made with pieces of paneer mixed in a buttery sauce of tomatoes
Soft melt-in-the-mouth tender chunks of marinated grilled panner swimming in a flavorsome spicy & creamy gravy.
Shredded paneer sauteed with onion, ginger, and tomatoes with spices
A Creamy and rich Punjabi gravy made with shallow fried stuffed panner in smooth & creamy Onion gravy
Veggies cooked sauteed with sesame, coconut and tomato gravy in kolhapuri sauce
Boneless chicken cubes Cooked wit bell peppers, tomato and onion a north western style
The secret to the tender, flavor-infused chicken is a spice-infused yogurt marinade made with fresh ginger, garlic, lemon juice, and spices.
Marinated chicken breast grilled in charcoal clay oven and cooked with tomato creamy sauce
Cooked on slow fire with a combination of pickling spices and herbs
Simmed in coconut milk, cooked with ginger, garlic, herbs and spices
South Indian style curry cooked with the gongura leaves sauce
Cooked with fresh veggies in tangy sauce
Cooked wit bell peppers, tomato and onion a north western style
A thick and aromatic creamy sauce with ground cashew nuts and mild spices
Mutton prepared in rich Rajasthani style with a sauce of yogurt and hot spices such as red mathania chilies
A flavorful traditional south Indian curry
Cooked in freshly ground spices, yogurt and tomato flavored sauce
Incorporate your choice of meat with cooked fresh spinach, herbs and spices
Slowly simmered in flary cooked in hot spicy sauce with potatoes
Famous curry from Goa cooked with creamy coconut sauce
Cooked on slow fire with a combination of pickling spices and herbs
The most famous traditional curry in Andhra region known for its spiciness
simmed in coconut milk, cooked with ginger, garlic, herbs and spices
Cooked with fresh veggies in tangy sauce
Cooked wit bell peppers, tomato and onion a north western style
A thick and aromatic creamy sauce with ground cashew nuts and mild spices
Mutton prepared in rich Rajasthani style with a sauce of yogurt and hot spices such as red mathania chilies
A flavorful traditional south Indian curry
Cooked in freshly ground spices, yogurt and tomato flavored sauce
Incorporate your choice of meat with cooked fresh spinach, herbs and spices
Slowly simmered in flary cooked in hot spicy sauce with potatoes
Famous curry from Goa cooked with creamy coconut sauce
Cooked on slow fire with a combination of pickling spices and herbs
The most famous traditional curry in Andhra region known for its spiciness
simmed in coconut milk, cooked with ginger, garlic, herbs and spices
South Indian style curry cooked with the gongura leaves sauce
Cooked with fresh veggies in tangy sauce
Cooked wit bell peppers, tomato and onion a north western style
A thick and aromatic creamy sauce with ground cashew nuts and mild spices
Mutton prepared in rich Rajasthani style with a sauce of yogurt and hot spices such as red mathania chilies
A flavorful traditional south Indian curry
Cooked in freshly ground spices, yogurt and tomato flavored sauce
Incorporate your choice of meat with cooked fresh spinach, herbs and spices
Slowly simmered in flary cooked in hot spicy sauce with potatoes
Famous curry from Goa cooked with creamy coconut sauce
Spicy Chicken 65 biryani is a special South Indian-inspired glorious layering irresistible chicken, basmati rice, fresh herbs, crispy onions, and a tiny drizzle of ghee. Perfect for entertaining!
Marinated chicken and spices cooked with basmati rice on a low heat
Fresh vegetables and boiled Egg cooked with basmati rice and fresh spices cooked on a low heat
Goat with bone & spices cooked with basmati rice on a low heat
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Jeera rice is an Indian rice and cumin seeds dish
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Paneer fried and cooked with delicious spices and rice
Fresh vegetables cooked with basmati rice and fresh spices cooked on a low heat
Steamed White Rice
Spring roll is a traditional Chinese savory snack where a pastry sheet is filled with vegetables, rolled & fried
Baby Corn tossed in soy & chilli sauce with green peppers and onions
Stir-Fried panner tossed with diced onion and pepper in a spicy soy sauce
Gobi is tossed in tangy Manchurian sauce and green onions
Thin rice crepe filled with potato stew served with chutney & sambar.
Thin rice crepe topped with ghee & filled with potato stew served with chutney & sambar.
A fermented thin & crisp crepe made from rice served with chutney & sambar.
Chef's Special Dosa - thin crisp crepe made with ghee and potato stew topped with onion, paneer, peas, and cashews served with chutney & sambar
Thin crispy rava crepe mildly spiced served with chutneys and sambar.
Thin crispy rava sprinkled with chopped onions served with chutneys and sambar.
Thin crispy rava crepe stuffed with mildly spiced mashed potatoes served with chutneys and sambar.
Thin crispy rava sprinkled with chopped onions served with chutneys and sambar.
Thin crispy rava crepe cooked with ghee, mildly spiced and stuffed with onions, paneer, green peas, chestnut, and potatoes served with chutneys and sambar
Red chili chutney spread on thin rice and lentil crepe served with chutneys and sambar
Red chili chutney spread on thin rice and lentil crepe filled with mashed potatoes and onions served with chutneys and sambar
Red chili chutney spread on thin rice and lentil crepe filled with mashed potatoes and onions served with chutneys and sambar
Spicy thin rice crepe with spices, onions and potatoes served with chutneys and sambar
South Indian style rice crepe sprinkled with ghee, filled with a mixture of ground dry spices containing dry chilies, black gram, chickpeas, and sesame seeds served with chutneys and sambar
Thin rice & lentils crepe filled with South Indian style spicy chicken curry served with chutney & sambar
Thin rice & lentils battered crepe stuffed with South Indian Madurai city styled egg spiced served with chutney & samba
Thin rice & lentils battered crepe stuffed with South Indian Madurai city styled mutton (goat) curry served with chutney & sambar
Thin rice crepe filled with stir fried vegetables served with chutney & sambar
Thin rice crepe filled with cheese & potato stew served with chutney & sambar
Grated Indian Amul cheese Topping on dosa
Grated Indian Amul cheese Topping on dosa
Unleavened bread cooked on a live fire in clay oven
Special Bread stuffed cooked on a live fire in clay oven
Bread stuffed with green chilies cooked on a live fire in clay oven
Bread made with chopped garlic and cilantro on the top
Wheat bread stuffed with mildly spiced potatoes
Wheat bread stuffed with mildly spiced Paneer
Whole wheat bread
Whole wheat bread cooked in clay oven on live fire
Mild yogurt sauce with shredded carrots,cucumber and jeera powder
Mango Lassi
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Soda Can
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Indian Spiced tea.
Coke/Sprite/Fanta
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Whether you're in the mood for a hearty meal or a light snack, Joy’s Biryani N Kababs in Pineville, NC offer a variety of options to satisfy your cravings. We use Halal meat for all Meat Preparation. Joy’s Biryani N Kababs is recognized for its outstanding Food, excellent service, and friendly staff.
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sravani
vemireddy
At Joys Biryani, we are renowned for our delicious offerings, including a variety of biryanis, flavorful kebabs, and other Indian delicacies. We also serve delectable desserts like cheesecake and tiramisu, along with appetizers such as garlic bread and chicken wings.
We proudly serve both lunch and dinner to satisfy your cravings throughout the day.
Yes, we offer both delivery and takeout options, making it easy for you to enjoy our delicious meals at home or on the go.
Joys Biryani is delighted to serve the vibrant community surrounding our location at 212 N Polk St #101, Pineville, NC 28134, United States. Nestled in the heart of Pineville, we are conveniently accessible to food lovers in nearby neighborhoods and towns.
Sasi Soorya
Romeooh
Perumalla Family
Andrew Miles
Tom Swindal
Mariam Khan
Siran Tang